Over the last 10 years, I’ve developed a real sweet tooth. And you know what I really like? Crumbles . Or is it crisps ? Wait, maybe it’s cobblers . Uh oh, I might be mixed up. Looks like I’m going to have to figure out what the difference is between cobblers, crisps, and crumbles. Cobblers Chowhound’s Easy Peach Cobbler The cobbler is a dish that originated in America . Well, more accurately put, cobblers came from the British settlers in America during colonial days. Apparently these British colonizers couldn’t rustle up the requisite ingredients to make their traditional puddings, so they had to improvise. Now, traditionally cobblers could be made of a savory or sweet filling. For my money, though, cobblers are a dessert made of fruit filling topped with biscuits, dumplings, or pie crust , and then baked. Where a pie has a bottom crust, the cobbler has its crust on top. Interested in making a cobbler? There’s nothing more traditional than a southern style peach variety. Try th